The Fine Art of Garnishing, From Radish Roses to Watermelon Whales [25018]
- Condition : Used
- Dispatch : 2 Days
- Brand : Lieba Inc
- ID# : 222165189
- Quantity : 1 item
- Views : 8
- Location : United States
- Seller : Booksforcomfort (+46)
- Barcode : 9780941076005
- Start : Mon 10 Jun 2024 10:41:51 (EDT)
- Close : Run Until Sold
- Remain : Run Until Sold
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Seller's Description
The Fine Art of Garnishing, From Radish Roses to Watermelon Whales by Jerry Crowley. Published by Lieba Inc, Baltimore, MD, May1982. 1st Edition 4th Printing. Paperback. No DJ. Size 4to (up to 12'' tall). Condition: VG. Orig owners name in ink inside front cover. Edge wear to covers, front corner creased, overall content excellent. 104 Pgs. ISBN 0941076008. Illustrated by Hazel Croner, photos by John F Latham. The art of garnishing requires a garnishing knife, spiral slicer, twin curl cutter, decorator tool, and a flex knife. Chef Crowley guides you in their use. Simplified instructions so anyone can do it. This book contains over 200 illustrations and 14 color photographs. Description text copyright 2011 www.BooksForComfort.net. Item ID 25018.
Listing Information
Listing Type | Free Listing |
Listing ID# | 222165189 |
Start Time | Mon 10 Jun 2024 10:41:51 (EDT) |
Close Time | Run Until Sold |
Starting Bid | Fixed Price (no bidding) |
Item Condition | Used |
Bids | 0 |
Views | 8 |
Dispatch Time | 2 Days |
Quantity | 1 |
Location | United States |
Auto Extend | No |
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