The Fine Art of Garnishing, From Radish Roses to Watermelon Whales [25018]

$6.10
Ship to United States : $5.95
Total : $12.05
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  • Condition : Used
  • Dispatch : 2 Days
  • Brand : Lieba Inc
  • ID# : 222165189
  • Barcode : 9780941076005
  • Start : Mon 10 Jun 2024 10:41:51 (EDT)
  • Close : Run Until Sold
  • Remain :
    Run Until Sold
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Seller's Description

The Fine Art of Garnishing, From Radish Roses to Watermelon Whales by Jerry Crowley. Published by Lieba Inc, Baltimore, MD, May1982. 1st Edition 4th Printing. Paperback. No DJ. Size 4to (up to 12'' tall). Condition: VG. Orig owners name in ink inside front cover. Edge wear to covers, front corner creased, overall content excellent. 104 Pgs. ISBN 0941076008. Illustrated by Hazel Croner, photos by John F Latham. The art of garnishing requires a garnishing knife, spiral slicer, twin curl cutter, decorator tool, and a flex knife. Chef Crowley guides you in their use. Simplified instructions so anyone can do it. This book contains over 200 illustrations and 14 color photographs. Description text copyright 2011 www.BooksForComfort.net. Item ID 25018.

Listing Information

Listing TypeFree Listing
Listing ID#222165189
Start TimeMon 10 Jun 2024 10:41:51 (EDT)
Close TimeRun Until Sold
Starting BidFixed Price (no bidding)
Item ConditionUsed
Bids0
Views8
Dispatch Time2 Days
Quantity1
LocationUnited States
Auto ExtendNo

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